1 cup in Grams

One cup is the reference measure that every other amount scales from, and the amount people most often want in grams. The catch is that there is no single answer: one cup of flour is about 125 grams, one cup of sugar about 200 grams, one cup of butter 227 grams and one cup of honey around 340 grams.

Quick answer: one cup is 240 ml. In grams it is about 125 g of flour, 200 g of sugar, 227 g of butter and 240 g of water. Milk is close to 244 g.

1 cup in grams for every ingredient

A cup is a measure of volume, so one cup weighs a different amount for each ingredient depending on how dense it is. The table lists 1 cup in grams and ounces for 45 common baking ingredients. Tap any ingredient for its full cup to gram table and a guide to measuring it well.

1 cup of each ingredient in grams and ounces
Ingredient1 cup in gramsIn ounces
All-Purpose Flour125 g4.41 oz
Bread Flour127 g4.48 oz
Cake Flour120 g4.23 oz
Whole Wheat Flour120 g4.23 oz
Granulated Sugar200 g7.05 oz
Brown Sugar220 g7.76 oz
Powdered Sugar120 g4.23 oz
Honey340 g12 oz
Maple Syrup322 g11.4 oz
Butter227 g8.01 oz
Milk244 g8.61 oz
Heavy Cream238 g8.4 oz
Yogurt245 g8.64 oz
Cream Cheese232 g8.18 oz
Shredded Cheese113 g3.99 oz
Water240 g8.47 oz
Vegetable Oil218 g7.69 oz
Cocoa Powder85 g3 oz
Cornstarch128 g4.52 oz
Baking Soda220 g7.76 oz
Baking Powder192 g6.77 oz
Salt273 g9.63 oz
Rolled Oats90 g3.17 oz
Uncooked Rice185 g6.53 oz
Chopped Nuts120 g4.23 oz
Breadcrumbs108 g3.81 oz
Peanut Butter258 g9.1 oz
Cornmeal122 g4.3 oz
Corn Syrup328 g11.6 oz
Molasses337 g11.9 oz
Sour Cream230 g8.11 oz
Coconut Oil218 g7.69 oz
Desiccated Coconut93 g3.28 oz
Raisins165 g5.82 oz
Chocolate Chips170 g6 oz
Almond Flour96 g3.39 oz
Powdered Milk128 g4.52 oz
Semolina167 g5.89 oz
Olive Oil216 g7.62 oz
Quinoa170 g6 oz
Panko Breadcrumbs50 g1.76 oz
Vanilla Extract208 g7.34 oz
Parmesan Cheese100 g3.53 oz
Granola113 g3.99 oz
Graham Cracker Crumbs102 g3.6 oz

Why one cup is not a single weight

The reason 1 cup of flour and 1 cup of honey weigh nothing alike is density. Flour is light and full of air, so one cup of it is only about 125 grams. Honey is one of the densest things in the kitchen, so the same one cup weighs far more. To turn a volume like one cupinto grams you multiply by the ingredient's density in grams per cup, which is exactly what the table above does for you.

For everyday cooking, measuring one cup with a measuring cup is perfectly fine. For baking, where the ratio of flour to sugar to fat decides whether a cake is tender or dense, weighing to the gram is far more reliable. A simple digital scale plus the figures here takes the guesswork out of it. Need a different amount? Try the cups to grams converter, or pick another common measure below.

Frequently asked questions

How many grams is 1 cup?

There is no single answer, because a cup measures volume and different ingredients have different densities. One cup of flour is about 125 grams, of sugar about 200 grams, of butter about 227 grams and of water about 240 grams. The full table above lists 1 cup in grams for 45 ingredients.

How many grams is 1 cup of flour?

One cup of all-purpose flour is about 125 grams when spooned and levelled. Scooping straight from the bag packs in extra flour, so weighing is the reliable way to hit 125 grams.

How many grams is 1 cup of sugar?

One cup of granulated white sugar is about 200 grams. Sugar is dense and does not compress much, so a levelled cup and a scooped cup come out close.

How many grams is 1 cup of butter?

One cup of butter is about 227 grams. A full US cup of butter is 227 grams, which is two sticks or half a pound, so 1 cup scales directly from that.

Is 1 cup the same in US and metric cups?

This page uses US cups, where one cup is 240 millilitres, so 1 cup is 240 millilitres. A metric cup is 250 millilitres, so the same fraction holds a little more. Converting to grams removes the difference entirely.

Other cup amounts in grams