Yogurt: Cups to Grams

One US cup (240 ml) of yogurt weighs 245 grams; half a cup weighs 122 grams. A quarter cup is 61.2 grams, a tablespoon is 15.3 grams and a teaspoon is 5.1 grams. A cup measures volume, not weight, so these numbers are for yogurt only: a cup of all-purpose flour weighs 125 grams.

245 g

1 cup of yogurt = 245 g (US legal cup, 240 ml)

8.64 oz240 ml16 tbsp

1 cup of yogurt = 245 g (US legal cup, 240 ml)

Based on yogurt at 245 g per US cup.

Yogurt conversion table

Cup measures of yogurt from 1/8 cup to 3 2/3 cups in grams, tablespoons, millilitres and ounces of weight
CupsCups (decimal)GramsTablespoonsMillilitresOunces (weight)
1/8 cup0.12530.6 g2 tbsp30 ml1.08 oz
1/4 cup0.2561.2 g4 tbsp60 ml2.16 oz
1/3 cup0.3381.7 g5.33 tbsp80 ml2.88 oz
1/2 cup0.5122 g8 tbsp120 ml4.32 oz
2/3 cup0.67163 g10.7 tbsp160 ml5.76 oz
3/4 cup0.75184 g12 tbsp180 ml6.48 oz
1 cup1245 g16 tbsp240 ml8.64 oz
1 1/4 cups1.25306 g20 tbsp300 ml10.8 oz
1 1/3 cups1.33327 g21.3 tbsp320 ml11.5 oz
1 1/2 cups1.5368 g24 tbsp360 ml13 oz
1 2/3 cups1.67408 g26.7 tbsp400 ml14.4 oz
1 3/4 cups1.75429 g28 tbsp420 ml15.1 oz
2 cups2490 g32 tbsp480 ml17.3 oz
2 1/4 cups2.25551 g36 tbsp540 ml19.4 oz
2 1/2 cups2.5613 g40 tbsp600 ml21.6 oz
3 cups3735 g48 tbsp720 ml25.9 oz
3 2/3 cups3.67898 g58.7 tbsp880 ml31.7 oz

Ounces here are ounces of weight (1 oz = 28.35 g), not fluid ounces. One US cup is 8 fluid ounces of volume whatever is in it, but what it weighs in ounces depends on the ingredient: a cup of yogurt weighs about 8.64 oz. Why these two are not the same. Decimals for thirds are rounded (1/3 cup is 0.333 cups), and each linked amount opens a page comparing every ingredient at that measure.

Cite this: CupsToGrams, "Yogurt: Cups to Grams", https://cupsngrams.com/yogurt, figures verified . The data is free to reuse under CC BY 4.0 with a link back to this page.

About measuring yogurt

Plain yogurt is thick and slightly denser than milk, so one US cup weighs about 245 grams. Because it is so thick it traps air pockets when spooned, which makes volume measures a little unreliable. Pressing it into the cup or, better, weighing it gives a truer amount. Thicker strained styles like Greek yogurt weigh a touch more per cup, but 245 grams is a solid figure for everyday plain yogurt in baking and marinades.

Yogurt traps air when spooned. Press it level in the cup, or weigh it, for an honest amount.

How many grams is a cup of yogurt?

One US cup (240 ml) of yogurt weighs about 245 grams. Because a cup measures volume rather than weight, that figure is specific to yogurt and does not transfer to any other ingredient: the same cup holds 125 grams of all-purpose flour and 340 grams of honey.

  • 1/4 cup of yogurt is about 61 grams
  • 1/3 cup of yogurt is about 82 grams
  • 1/2 cup of yogurt is about 122 grams
  • 2/3 cup of yogurt is about 163 grams
  • 3/4 cup of yogurt is about 184 grams
  • 1 1/2 cups of yogurt is about 368 grams
  • 2 cups of yogurt is about 490 grams
  • 3 cups of yogurt is about 735 grams

Working the other way round, 100 grams of yogurt is about 0.408 cups, and 500 grams is about 2.04 cups.

Does it matter which cup my recipe means?

It does, though less than the ingredient itself. This page uses the US legal cup of 240 ml. An Australian metric cup is 250 ml, so a metric cup of yogurt comes to about 255 grams, and the old British imperial cup of 284.1 ml holds about 290 grams. See cup sizes by country for every standard side by side.

Frequently asked questions

How many grams is 1 cup of yogurt?

One US cup of plain yogurt is about 245 grams. Its thickness makes it slightly denser than milk.

Does Greek yogurt weigh more than regular yogurt?

A little. Because it is strained, Greek yogurt is denser and a cup can run a few grams heavier, but 245 grams is a good all-round figure.

Why weigh yogurt instead of spooning it?

Thick yogurt traps air pockets when spooned into a cup, so volume measures vary. Weighing to 245 grams per cup is far more consistent.

Where this figure comes from

We have not yet found a published reference that states a weight for a cup of yogurt. The 245 grams on this page follows the calibration the rest of the site is built on, with butter at 227 grams per cup, water at 240, all-purpose flour at 125 and granulated sugar at 200. Treat it as a good working figure rather than a cited one. If you have a better source, tell us and we will check it and credit you.

Published figures for the same ingredient vary between references anyway, because how an ingredient is packed changes what a cup of it weighs. Treat any cup figure as accurate to within a few percent, and weigh on a scale when a recipe is sensitive. Our full approach is on the methodology page.

Figures last verified . Compiled by the CupsToGrams editorial team at FusionStudios. Spotted a value that looks off? Tell us.

Common cup amounts in grams

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