Peanut Butter: Cups to Grams
One US cup (240 ml) of peanut butter weighs about 258 grams, based on its typical kitchen density. Convert any amount below, or use the reference table for common cup fractions.
258 g
1 cups of peanut butter, us legal cup
1 cup peanut butter = 258 g (cupsngrams.com)
Based on peanut butter at 258 g per US cup.
Cup standard: US legal cup (240 ml)
Baking from a UK, Australian or New Zealand recipe? Their cup is not the American one. Pick the standard your recipe assumes and every cup figure above follows it.
Peanut Butter conversion table
| Cups | Grams | Millilitres | Tablespoons | Ounces (weight) |
|---|---|---|---|---|
| 1/4 cup | 64.5 g | 60 ml | 4 tbsp | 2.28 oz |
| 1/3 cup | 86 g | 80 ml | 5.33 tbsp | 3.03 oz |
| 1/2 cup | 129 g | 120 ml | 8 tbsp | 4.55 oz |
| 2/3 cup | 172 g | 160 ml | 10.7 tbsp | 6.07 oz |
| 3/4 cup | 194 g | 180 ml | 12 tbsp | 6.83 oz |
| 1 cup | 258 g | 240 ml | 16 tbsp | 9.1 oz |
| 1 1/2 cups | 387 g | 360 ml | 24 tbsp | 13.7 oz |
| 2 cups | 516 g | 480 ml | 32 tbsp | 18.2 oz |
| 2 1/2 cups | 645 g | 600 ml | 40 tbsp | 22.8 oz |
| 3 cups | 774 g | 720 ml | 48 tbsp | 27.3 oz |
Ounces here are ounces of weight (1 oz = 28.35 g), not fluid ounces. One US cup is 8 fluid ounces of volume whatever is in it, but what it weighs in ounces depends on the ingredient: a cup of peanut butter weighs about 9.1 oz. Why these two are not the same.
In grams, 1/4 cup of peanut butter is about 65 g, 1/3 cup is about 86 g, 1/2 cup is about 129 g, 2/3 cup is about 172 g, 3/4 cup is about 194 g, 1 cup is about 258 g, 1 1/2 cups is about 387 g, 2 cups is about 516 g and 3 cups is about 774 g.
A tablespoon of peanut butter is about 16.1 grams, and a teaspoon is about 5.4 grams.
About measuring peanut butter
Peanut butter is thick, dense and stubbornly sticky, so one US cup weighs about 258 grams. It is one of the least pleasant ingredients to measure by volume, since it clings to the cup and refuses to pour or scrape out cleanly. Weighing straight into the bowl is far tidier: zero the scale with the bowl on it, then spoon in peanut butter until you hit the grams. The same trick works for other nut butters, which have similar densities.
Weigh sticky peanut butter straight into the bowl. Scraping it out of a cup wastes a lot.
How many grams is a cup of peanut butter?
One US cup (240 ml) of peanut butter weighs about 258 grams. Because a cup measures volume rather than weight, that figure is specific to peanut butter and does not transfer to any other ingredient: the same cup holds 125 grams of all-purpose flour and 340 grams of honey.
- 1/4 cup of peanut butter is about 65 grams
- 1/3 cup of peanut butter is about 86 grams
- 1/2 cup of peanut butter is about 129 grams
- 2/3 cup of peanut butter is about 172 grams
- 3/4 cup of peanut butter is about 194 grams
- 1 1/2 cups of peanut butter is about 387 grams
- 2 cups of peanut butter is about 516 grams
- 3 cups of peanut butter is about 774 grams
Working the other way round, 100 grams of peanut butter is about 0.388 cups, and 500 grams is about 1.94 cups.
Does it matter which cup my recipe means?
It does, though less than the ingredient itself. This page uses the US legal cup of 240 ml. An Australian metric cup is 250 ml, so a metric cup of peanut butter comes to about 269 grams, and the old British imperial cup of 284.1 ml holds about 305 grams. See cup sizes by country for every standard side by side.
Frequently asked questions
How many grams is 1 cup of peanut butter?
One US cup of peanut butter is about 258 grams. It is dense and thick, so it weighs more than a cup of most liquids.
How many grams is a tablespoon of peanut butter?
About 16 grams. A cup is around 258 grams and holds 16 tablespoons, so each level tablespoon is roughly 16 grams.
Do other nut butters weigh the same?
Broadly yes. Almond and cashew butters have similar densities, so 258 grams per cup is a reasonable figure for most nut butters.
Where this figure comes from
We have not yet found a published reference that states a weight for a cup of peanut butter. The 258 grams on this page follows the calibration the rest of the site is built on, with butter at 227 grams per cup, water at 240, all-purpose flour at 125 and granulated sugar at 200. Treat it as a good working figure rather than a cited one. If you have a better source, tell us and we will check it and credit you.
Published figures for the same ingredient vary between references anyway, because how an ingredient is packed changes what a cup of it weighs. Treat any cup figure as accurate to within a few percent, and weigh on a scale when a recipe is sensitive. Our full approach is on the methodology page.
Figures last verified . Compiled by the CupsToGrams editorial team at FusionStudios. Spotted a value that looks off? Tell us.